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Topic History of: Food Post - Rhubarb help please!
Max. showing the last 5 posts - (Last post first)
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Mart |
Indeed, and don`t serve any of the above to an England football coach.... |
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In The Know |
All of the above fail to point out one thing -
Before serving, ensure that there is a new toilet roll in the bathroom ! |
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Mart |
I have just prepared a wonderful saddle of lamb for tomorrow, to be served on a bed of Moroccan style aubergine rice with slices of griddled fennel and leek. |
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JK2006 |
Ah this one sounds more like it!! |
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Mart |
I must say that one of the farm vegetable schemes I subscribed too, had a really good harvest of rhubarb and it was coming weekly, and I was really running out of ideas, but the below one worked as well.
I boiled it up until it was very soft, blitzed it in the blender and added cream.
I poured the mixture into seperate glass bowls and left them in the fridge, they lasted about a week as a rhubarb fool snack.
Put brown sugar on the top, but not until eating or it soaks in. |
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