King of Hits.co.uk - Your Views Messageboard

IMPORTANT NOTE:
You do NOT have to register to read, post, listen or contribute. If you simply wish to remain fully anonymous, you can still contribute.

Home

Forums

	Messageboards	Categories Show latest posts

Welcome, Guest
Please Login or Register. Lost Password?

Messageboards

King of Hits

Your Views Messageboard

Post a new message in "Your Views Messageboard"

Name:

Subject:

Boardcode:

Message:
(+) / (-)

Emoticons





More Smilies

Enter code here

Topic History of: Weekend food GOURMET post
Max. showing the last 5 posts - (Last post first)

Author	Message
veritas	I can't bear grouse didn't Oscar Wilde have something to say about them ? I find them on par with pigeon..I was with a friend in Spain once and he insisted on pigeon pie and had to eat it ..grimacing all the way through it while I enjoyed my paella and sangria.
JK2006	Sadly just fatty old me SE - I like the breasts (4) and leave the legs.
Solihull Exile	JK2006 wrote: Two fabulous young grouse (£60 Harrods) roasted for 20 minutes (pink) with bread sauce, roast potatoes, baby green peas, redcurrant jelly and a glass of chilled Pouilly Fume (Waitrose do a good one at £8.99). Followed by fresh blueberries, raspberries, sliced bananas, strawberries and whipped cream. Much better than the below average Chinese buffet I just endured with my gf and her 2 daughters! By the way how many portions did the £60 grouse do?
JK2006	Two fabulous young grouse (£60 Harrods) roasted for 20 minutes (pink) with bread sauce, roast potatoes, baby green peas, redcurrant jelly and a glass of chilled Pouilly Fume (Waitrose do a good one at £8.99). Followed by fresh blueberries, raspberries, sliced bananas, strawberries and whipped cream.