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TOPIC: Start-the-Week Food Post
#111866
Start-the-Week Food Post 11 Years, 4 Months ago  
Fresh steaks of raw Scottish salmon, pan fried in olive oil, served with a whole lemon squeezed onto them, mashed potatoes and green beans; glass of Perroni beer, ice cold, washed down with a small glass of Amaretto di Saronna.
 
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