Chilal cheese! If anyone gets a chance to track this amazing ingredient down, do snap it up quickly. You can eat it raw, and even fry or grill it. My partner picked it up in an obscure grocery last night, and I have been experimenting with it since I got up this morning.
Very similar in texture to haloumni, although made from cows milk, and with black mustard throughout.
We also have a variety of odd vegetables , which I can`t find anywhere on the web, I think I have a yam, amongst them, but am not sure.
I do have an eddo though, and the strangest zucchini.
This is much more fun than a boring supermarket shop..