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Popped into Harrods on this rainy Tuesday and bought my dinner - a large portion of beautiful baby octopuses (octopi?) in a rich olive oil sauce, some fantastic large prawns, pink and succulent in a honey and mustard marinade and a huge salad made of green beans, mange tout peas, nuts and vinaigrette.
With a bottle of ice cold white Sancerre - my favourite wine and a very very good year, 2006.