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TOPIC: Midweek food post
#42932
Midweek food post 15 Years, 1 Month ago  
Leg of lamb steaks cut into tender chunks, slow cooked in olive oil, served pink and warm on a chicory salad with balsamic vinaigrette, mashed potatoes, small glass of Sauternes, ice cold, with sparkling mineral water.

Comfort food to go with my nice white clean teeth.
 
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#42945
Re:Midweek food post 15 Years, 1 Month ago  
Lamb is probally the best meat,certainly for a resturant curry.
Do you find it a bit greasy,prepared in that way?
Does sound nice though,especially slow cooked to pink.
 
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